ABOUT OUR SPREAD - Our Anko Spread With Butter is made from 100% adzuki beans that are harvested in Hokkaido, Japan. We have perfected our recipe by utilizing a low temperature cooking method, ensuring that both the rich flavor and texture of the red beans are enhanced. NO MARGARINE OR SHORTENING - Real butter is used in place of margarine or shortening to create this creamy, delicious spread. The richness of the fresh butter pairs perfectly with the textured feel of anko, or Japanese sweet red bean paste. #1 TOP SELLER IN JAPAN - Kuze Fuku & Sons Anko Spread With Butter is a #1 top seller within the jams and spreads category at over 140 retail stores throughout Japan. It is also a must-have item for customers at Costco Japan warehouses and high-end supermarkets. WAYS TO ENJOY - Perfect as an alternative to jam, the Anko Spread With Butter is a great addition to breakfast classics such as toast, muffins, pancakes, and waffles. Try it in dessert form by topping it on ice cream, crepes, or cake. ABOUT THE COMPANY - Kuze Fuku & Sons brings modern specialty Japanese food to the US. The Company is inspired by Western food culture and ingenuity, and traditional Japanese cuisine. Kuze Fuku & Sons is based in Oregon where we source the best raw and fresh ingredients for our food products.

Kuze Fuku & Sons Anko Spread With Butter offers traditional Japanese flavor, utilizing adzuki red beans harvested in Hokkaido, Japan. Real butter adds a rich, creamy flavor and texture to balance out the sweetness of anko, or Japanese sweet red bean paste. It is convenient to use and perfect for a busy morning to enjoy with toast, muffins, pancakes, and more. 

Ingredients: Red Bean Paste (red beans, sugar, reduced starch syrup, agar, sorbitol), Glucose (corn starch, potato starch, sweet potato starch), Water, Butter (milk), Glycine (trehalose, sodium gluconate, I-sodium tartrate, glycerin, fatty acid ester, sodium octenyl succinate starch, dextrin, salt), Agar (sodium octenyl succinate starch, sucrose fatty acid esters), Salt, Phytic Acid

Product of JAPAN 

Kuze Fuku & Sons was started by the sons of the St. Cousair company, a gourmet food maker and retailer from Nagano, Japan. Oregon-based Kuze Fuku & Sons endeavors to bring fresh specialty Japanese foods inspired by American food culture to your dining table. Our food and beverage products are made with locally farmed ingredients at a state-of-the-art facility in Oregon.